Nakiri knives are traditional Japanese vegetable knives designed for precision cutting, particularly when it comes to chopping, slicing, and dicing vegetables. A good Nakiri knife features a straight-edged blade, usually around 6 to 7 inches in length, which provides excellent control and accuracy when making uniform cuts. The thin, sharp blade allows for clean slices through vegetabl... https://www.dskkblade.com/collections/nakiri-knives