Khichu is a well-liked Gujarati snack or side dish. Topped with a bit oil and methi masala, it is amongst the most straightforward Indian snacks recipes. It is traditionally used to make papad.  You could even provide it as a mouth watering appetizer. Ice-cream is really a dessert all worldwide https://ethnicindiangrocer.com.au/product/haldiram-all-in-one-200g/